Tonight we are on the edge of the Chartreuse Mountains in southeastern France. We are staying in a Chambres d’Hôtes over looking Lac d’Aiguebelette. Tonight is our last night in France.



For dinner we went to the other side of the lake to Restaurant Les Roselières. Our meal was excellent. Each dish was a work of art full of nuanced nuanced flavors.




Do the scallops taste the same as the ones here? The whole meal looks wonderful
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Linda, yes they tasted the same. They call them coquilles Saint-Jacques which literally translates St James shells. I think on the English menu they were Called St James walnuts.
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What a beautiful lake with such clear water! Picturesque!
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