Parador de Corias to Parador de Cangas de Onis

Our drive today was about two hours. Before leaving Corias we were able to look into the church. It was open because they were preparing for Mass. The church is a part of the monastery and so it’s built into the Parador building.

The Corias church
Inside the church

About half way through our drive we saw a sign for the caves of Peña de Candamo. According to Google they have great prehistoric art. Unfortunately the visitors center was closed and you can only enter the caves on a tour.

Entrance to Cueva de La Pẽna de Candamo
We have seen hundreds of of corn cribs built in this style

At the Parador of Cangas de Onis we had our welcome drinks, played some cards, and then went for a walk about two miles up the river to the actual town of Cangas de Onis, where we stopped for coffee.

On our walk
Stopped for coffee

Cangas de Onis has a magnificent Roman Bridge. We crossed it and walked back to the Parador on the other side of the river.

Cangas de Onis Roman Bridge

We had a great Parador dinner.

My pork carpaccio with apples, honey, peppers, and sorbet
Duke’s cheese board starter
My trout
My chocolate tart with white chocolate, pistachios, and cinnamon ice cream

Parador de Santo Estevo to Parador of Corias

Today we had a four hour drive from the Parador de Santo Estevo in Galicia to the Para de Corias in Asturias. We saw a lot of beautiful and interesting scenery along the way. The weather varied from pouring rain to sun.

Leaving the Parador of Santo Estevo in the rain

A lot of the road today was windy, narrow, and mountainous. About 20 minutes after leaving we stopped at this great vista point.

Narrow main road and a mirodor (scenic viewpoint)
High above the Sil River

Later we saw a sign for a Roman tunnel and had to check it out. According to this website the Romans built the tunnel in the second century A.D. to get at the gold brought down by the Sil River.

The side road to the Roman Tunnel
The Túnel Romano de Montefurado

Our next stop was Las Medulas, an area where the Romans used water to wash away an enormous area of mountains to get the gold out of the soil. They built extensive tunnels then filled them with water at high pressure and collapsed the mountains.

Going into the Visitor Center
A display in the visitors center
We drove up to a parking lot then hiked up to a viewpoint
La Medulas – the terrain left after the Roman mining

After stopping for groceries, we finally arrived at the Parador of Corias. The monastery’s size is the third largest in Spain. A sign in the lobby says that the Oseira Monastery that we visited yesterday is the largest.

Spanish monasteries listed by size

The Corias monastery has beautiful big hallways and rooms. The library is gorgeous.

Our room at the parador of Corias
The Corias Parador Library

We had a picnic dinner in the room and played cards.

Dinner

Parador de Santo Estevo day 2

Today was our second day at the Parador de Santo Estavo. It’s a beautiful Parador and it was nice to be here two nights. This area is called Ribera Sacra (Sacred Riverbank) because there were so many monasteries in this area.

Jo Ann suggested that we go to the monastery of Oseira today. She brought a Rick Steves map of northern Spain with her and Oseira is on of the highlighted places to visit. It is one of the large and beautiful monasteries in this area and it is still a working monastery. The monastery was first established in the 12th century. We took a guided tour. The tour was in Spanish so we didn’t understand much of the tour but we got to see a lot. I bought a guide book which helped.

Monastery of Oseira
Inside the church
Details of the ceiling
If I remember correctly this is the chapter house

Back at the Parador we had a picnic lunch and played cards. Then we went out to explore the ruins behind the Parador. There are ruins of a Celtic Castro and of the monastery kitchen.

Ruins of the Celtic Castro
Ruins of the monastery kitchen

It is a lovely area. There were lots of birds singing during our walk. I have never used Merlin to identify bird songs before but Jo Ann was doing it so I gave it a try. I think it’s really fun.

Merlin identification of birds singing in just a short period of time.

Muxía to Parador de Santo Estevo

This morning we checked out of the Parador of Muxía and drove two and a half hours south east to a little town near Ourense where we are staying at the Parador of Santa Estevo. On our way we stopped at another wonderful spot for a picnic lunch. This time we were overlooking the Miño River.

Picnic lunch

After our arrival at the Parador we had our welcome drinks and then played cards for a bit. Then, after a bit of a rest, we took a mile and a half hike from the Parador to some abandoned Muiños (mills). It was a beautiful hike with great views and lots of wildflowers.

The abandoned mill building
The stream that must have driven the mill wheel
The old grinding stones
Some of the wildflowers we saw

For dinner we ate in the Parador dining room.

My scallops starter
Duke and Jo Ann had soup.
My mousse desert

Muxía day 2

It is so nice and to be staying in one place for two nights. You never know ahead of time if a place you are staying is someplace you will want to stay two nights, but The Parador of Muxía is definitely a 10 out of 10. I’m so glad we got two spend some extra time here. love this spot

After breakfast we went for a hike along the coast. From above you wouldn’t even know that the Parador is in front of you but from the coast it is a big place.

The Parador
Starting out on our hike

After we had gone about half a mile the trail went steeply up. We went up a ways and then turned around.

The view from our turn around spot.

Back at the Parador we played some cards then drove over to Muxia and the point across from the hotel. We hade a picnic lunch then went on another short hike.

Duke cutting cheese for our picnic
The lighthouse
This hike also became quite steep after a while so we retraced our steps.

We had dinner at the Parador restaurant. Europeans eat later than Americans. Our reservation was for 9 and we finished eating after 11. There was a little girl about 3 years old eating at a table next to us. She and her parents were still there when we left.

My warm lettuce and tuna salad, delicious!
Duke’s steak. He said it was excellent.